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Turkish Delights: Ayran...the recipe

August 27th 2008 08:19
: Turkish Delights
Ayran
This is an incredibly refreshing drink on a warm day!
Makes approximately 1 litre
Ingredients
500ml reasonably thick yoghurt (at least 4-5% fat)
500ml water
Salt to taste (maximum 1-2 teaspoons)
Crushed ice
Method
1. Place yoghurt in a large bowl and add water slowly, whisking to ensure a consistently smooth texture. Alternatively blend with a hand food processor.
2. Add salt to taste, chill and serve over ice.



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Posted By: SHARON CROXFORD - Category: Recipes
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1 Comments. [ Add A Comment ]

Comment by Hashim I. Filali

March 1st 2009 14:53
It may be good to try new dirnk and will prepare a cup to taste. Thanks

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